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Exploring Global Coffee Cultures: A Journey Through Aromatic Traditions

  1. Italy:
    • Italy is the birthplace of espresso. People often stand at coffee bars to enjoy their shots of “espresso.”
    • Highlight the rich coffee culture, the importance of coffee in social interactions, and the art of sipping a perfect espresso.
  2. France:
    • French coffee culture emphasizes slow enjoyment. “Café au lait” (coffee with milk) is popular.
    • Mention the cozy cafés in Paris and the leisurely pace of savoring coffee.
  3. Turkey:
    • Turkish coffee has a long history. It’s thick, unfiltered, and traditionally brewed in a special pot called a “cezve.”
    • Describe the ritual of fortune-telling using coffee grounds left in the cup.
  4. United States:
    • Americans love large cups of coffee. Popular choices include lattes, Americanos, and cappuccinos.
    • Discuss the rise of specialty coffee shops and the social aspect of coffee consumption.

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